Nutty Fig Bites

 
20 dried figs
1 cup pecans or peanuts
1/2 cup raisins
1/4 t. cinnamon
1/3 cup peanut butter
finely chopped peanuts
 

In a food processor, place the figs, pecans, raisins, and cinnamon, and process for 1 minute to combine. Add the peanut butter and pulse a few times to combine. Using your hands, roll the mixture into 1-inch balls, and then roll the balls in the finely chopped peanuts. Store in an airtight container.

Yield: 2 Dozen

 

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The Vegan Chef
1999-2002  Beverly Lynn Bennett