4 cups pineapple juice
2 cups orange juice
1 cup dark rum
1/2 cup lime juice
1/2 cup passion fruit juice
ice
orange slices, for garnishing
In a glass pitcher, stir together all of the fruit juices and rum. Serve in tall glasses, over ice, and garnish each glass with an orange slice.
Yield: 2 Quarts
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©1999-2002 Beverly Lynn Bennett